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Cinnamon coconut water kefir is one of the easiest beverages to make for vibrant health. If youre dealing with low energy, blood sugar issues, excess weight, sugar cravings, and digestive issues, coconut kefir will help you heal. This wonderful fermented beverage is rich in beneficial bacteria, enzymes, vitamins, and minerals that are crucial for digestive and immune system health.

Cinnamon coconut water kefir is easy to make especially if you have access to young Thai coconuts. These coconuts have a white outer shell. If you cant find young coconuts in your area, you can use high quality raw coconut water to make your kefir. This is the brand I use when I cant find young coconuts in the store. Once you get your coconut water, you will ferment it with kefir bacteria cultures to create a bubbly, tangy drink that will help heal your digestive system, cut sugar cravings, detoxify your body, support your endocrine system, and strengthen your immune system.

Cinnamon Coconut Water Kefir

Vegan, Vegetarian, Paleo, Gluten-Free, Dairy-Free

Makes 1-quart

4 cups young coconut wateruse 3-4 young coconuts

3 tablespoons rehydrated water kefir grains or 1 packet of kefir starter

1-Quart sterilized glass jar with lid

1 cinnamon stick ( my favorite cinnamon sticks)

Get Step-by-Step Instructions Here: Cinnamon Coconut Water Kefir