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Yields: 6 cups | Serving Size: 1 cup | Calories: 463 | Total Fat: 18g | Saturated Fat: 6g | Trans Fat: 0g | Cholesterol: 88mg | Sodium: 967mg | Carbohydrates: 38g | Fiber: 4g | Sugar: 5g | Protein: 36g | SmartPoints (Freestyle): 8 Ingredients 2 1/2 cups herb seasoned bread crumbs (we used Pepperidge […]